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Brinjal Gothsu (Curry with Brinjal)

Oats Palak (Spinach) Paratha

A quick and filling breakfast definitely gives you the energy to take you through the whole day easily. Breakfast is the most important meal of the day and we definitely must have a hearty one. This quick and easy Oats Palak paratha is super soft and very good option for kids who fuss about leafy vegetables. Its basic Palak Paratha with addition of oats to make it more filling. We all know the benefits of Oats and how nutritious they are. I add little bit of curd which makes these paratha's super soft. Also you can chop the spinach and add like for normal methi paratha's, but I blanch them and make a paste and add so there is no fuss eating. If you like you can simply add chopped spinach instead. Let's see how it's done. I  have added step by step image below for easy reference. This quantity yields about 12-15 paratha's. The dough will stay good in fridge for about 1 day.  Updated on 20th May 2021 - Youtube Video added  See Notes: ** Ingredients: Instant oats- 1 cu...

Chappati(Roti) Kheer/ Indian Flatbread Dessert

  When I was a kid, I used to have these weird food combos (well weird for some😛) like chappati and mango slices, juicy chopped tomatoes with some sprinkled sugar along with roti, idli dipped in tea 😋, I know, I know, sounds quite weird but were delicious treat for me as a kid (even now) and it was a lazy off day for my mother from the kitchen. One such combination which even my sister would like was chappati completely soaked in milk, topped with some sugar or jaggery. I guess most moms would have introduced roti/chappati to their kids in this form initially. But I continued having this all through my college and work life specially on busy days.  Recently, when I wasn't feeling so well, gave the chappati milk combo to my son, and as usual anything sweet, he loves them. He relished it. He also made his own version by adding some raisins, banana's (of course) and enjoyed. So for the love of this combination and some leftover roti's, made me ma...