My Food Journey

Its said "Life is short, so make it sweet", and I love sweets, baking is my passion, my meditation, my stress buster. I believe sweet dishes are instant mood lifters and a must for any celebration or occasion. This recipe is yet another simple, easy, no mess pudding. This eggless caramel bread pudding is made with bread slices, milk and is steamed. No baking is involved and hence easy and quick. It can be made with any bread, white or whole wheat and also with bun. Its a perfect recipe to use leftover old bread slices.  Lets see how its done. Step by step photos are given below for reference.  Check out few more  Pudding Recipes  and some other  Savory Bread  recipes on the blog.  If you are a sweet tooth, you would love to check other  Desserts  which are on the blog.  Ingredients:  4 to 6 slices of bread(white, wheat, brown) 400 ml Milk  5 Tbsp sugar 1 Tsp corn starch/Corn flour 1/2 Tsp vanilla extract or essen...

Love this one, simply because its just so so easy to make and delicious. I always say, food doesn't need to be complicated to be delicious. It just needs to be easy, simple, quick.  Add little bit of love to it while making and yay you have a wonderful dish to serve. I tried this Caramel Custard Pudding first at my dear friend-soul-sister Rohini chechi. She is a wonderful cook and we relish her food. When I had these I thought it would be so difficult to make. But I was wrong. Its one of the easiest desserts one can make. My sister is the best in this and she makes them like a pro.I recently tried them out and did a fair job. Lets see how its done. You can also check out our other pudding dishes  HERE Image courtesy - Annu and George Ingredients: Milk- 500 ml(1/2 Ltr) Eggs- 4  Vanilla Essence- 1 Tsp Milkmaid or any Condensed Milk - Half tin (Can reduce as per taste) For Caramel Sugar- 1/2 cup Water- 1 tbsp Utensils Needed :  Pressure c...

Quick Banana Caramel Pudding - you will love it if you love bananas This recipe was shared to me by my mom (she saw it on FB) but unfortunately I don't know the persons channel nor name. But recipe Credits to that person to share this amazing recipe. It is super quick & tasty. we are big fan of bananas and those who love the fruit, would definitely love having this.  Do check out other Puddings up on the page Do check out the video below for the process :  ▶️ Ingredients: 🔸3 Banana's (any kind) 🔸2 eggs 🔸1/4 cup milk 🔸5 tbsp sugar or to taste 🔸3 tbsp sugar - for caramel ▶️ Method : 🔸Blend banana, eggs, milk , sugar in a blender jar & make it like a smoothie 😃 🔸Take another pan and over medium heat, melt the 3 tbsp sugar to make caramel. Let be melt till it is just caramelised. Make sure it doesn't burn. 🔸Add the sugar & coat the utensil you are using (do it quickly) before it turns hard. (See the reel for method) 🔸To this add in the banana e...

We love mangoes and have them every summer. And we love sweets too. So why not make something sweet out of mangoes. I have tried making mango sheera, Mango cheese cake (No bake), Mango custard, but this time I wanted to try something different. We love phirni,  and its Ramadan and we are missing the authentic phirni, so thought of making Mango phirni. It is a different variation to the popular Indian sweet Phirni. Phirni is a rice pudding or rice kheer made with full cream milk, and rice. I have added mangoes as the main ingredients to make this one. The creaminess of milk and the texture of mango chunks along with nuts makes this a super dessert. It tastes very similar to mango rice kheer with a pudding consistency hence we can call it as Phirni. The best part about this recipe is limited ingredients which we would have at home and its very easy to make. The only problem I find in this is the waiting 😥 for it to chill. Well lets see how its done. Step by Step images ar...

                            Since childhood I loved sweets and any kind of desserts. My mother, who was a teacher is an excellent cook and along with all her school work she would make sure to bake cakes and sweets just for us kids specially during special occasions. We used to wait for Christmas, Easter, and birthday's to get that special dessert prepared by mom. My passion started dates back to when I was in school but never got an opportunity to bake bake..When I got married and decided to be a home-maker I got all the free time to experiment and test my ability for baking!! So my very first recipe would be definitely one of my mother's famous Pudding!! I remember this as something me and my sister used to cherish having. It is very simple recipe with simple ingredients. Never do I get to click a proper image of this wonderful dessert, before I do it just gets over. Well I have added few images...